Mar 8, 2011

Beverage

Wine and tea are the two major beverage to Han. China is the homeland of tea, China is the world's first invention of brewing technology in the world. Wine culture and tea culture in China for thousands of years, the Han constitute an integral part of dietary practices, also took place in the world wide influence. In addition to the two main wine and tea drinks, fruit and other products have become some of the different regions and different seasons of people drink.

Gaiwan tea and Gongfu tea with the home culture of the Han nationality has become a favorite tea. Visitors offer tea, a Han Chinese noble manners. The popularity of tea has become one of the three drinks.

Han love tea, tea has a long history, the Jin Dynasty had put the street selling tea .Northern and Southern Song Dynasty tea all over the streets, drinking the much more vigorous civil society in the Qing Dynasty. Tea, in addition to tea, but also for snacks, candy, etc. There is also a folk art, storytelling, comic performances and recreational activities. Many tea specially located in the beautiful scenery of the place, people in the tea to quench their thirst, rest and recreation at the same time, but also to achieve through the viewing pleasure, the role of the spirit of economic adjustment. It was also in the tea to do business, solve disputes, tea is more politics, economy, culture and power in one of the solutions. How many emperors, men of letters wrote a chant Quotes of tea culture through the ages.

Different style teahouse across the country, the most famous numbers in Chengdu, Sichuan to Chaozhou in Guangdong effort Gaiwan tea.

Sichuan is China's oldest tea destinations, so the tea things quite good. The most famous teahouse in Chengdu, Sichuan, on the eve of the liberation of more than 700 statistics in size. Chengdu Gaiwan tea very unique. Authentic Sichuan teahouse's teapot should be copper, tin cup holder, round , Tea service. Tea set stools, as well as bamboo chair, you can sit and products, you can also lay products. Guests started to sit on a red tea can watch the stunt. Dr. Tea, tea sets on display can be entrusted to the table, one hand and "black gods," the big teapot in one hand and flip in one hand and tea in one hand and caps, table water does not spill, speed is amazing, called "snow cover Top. " Gaiwan tea, can maintain the temperature of tea, but also through the tea, cover and adjust the temperature switch. Both immediate drinking, but also savoring. Thick tea, run the reins, loved by the people.

Gongfu tea is a traditional Han nationality in Guangdong Chaozhou tea customs. Is the first concierge practice hospitality. Today, Chaozhou overseas Chinese also "Gongfu" as a recognized symbol of the motherland were chasing.

About Gongfu, Liang was in the "tea" in an article like this: "The winner of tea than the strong  that Gongfu." Also wrote: tea "very sophisticated, like a small pot of small poison toys and more serve tea, burning smoke." "This tea has the power hangover, such as chewing olives, tongue slightly astringent, after a few visits, like Yue Heyue thirst, want to stop puzzling, drinking Gongfu, there must be something, fine sipping fine chemicals, have equipment to Some service ... ... "visible Gongfu tea exquisite, delicate, bubble work stress. Small Yixing clay pots for the tea, usually a pot of three cups. There are porcelain together, cover can be plates, while a small dish accompanied by a small charcoal kettle together on the table, so as to open with the red. Tea, black tea with efforts to Tieguanyin for the top grade. Kung Fu tea making "high-low spill red, including foam shower cap, beaker, hot pot, to clarify the filter Xi" , health science.  you can not look washed over, and to return brewing, tea, the first guests to respect elders, other people the next round of drinking, hitting on three or four round, together with the tea, then red and then soak, while chatting, drinking tea, sit half a day. Gongfu hence the name.

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